Everest BASE CAMP

A unique money can’t buy adventure

THE ULTIMATE EVEREST BASE CAMPS EXPERIENCE

15 DAYS, MAY 2027

UNIQUE EVEREST BASE CAMPS TREK – WITH MITCHELIN-STAR CHEF ADAM SIMMONDS COOKING JUST FOR YOU!

PLUS your own private blessing by revered Lamas

Join us and experience some of the most iconic views on the planet

A perfect blend of adventure, culture and spiritualty.

“Incredible from start to finish”

G Bowen

DAYS: 15 day trek

ALTITUDE: 5,364 m

DISTANCE: 130 km

CHALLENGE: Tough

Embarking on a trek to the Everest Base Camps is not merely a journey; it is an extraordinary adventure that ignites the soul and leaves an indelible mark on the heart.

As you traverse the breath-taking landscapes of the Khumbu region, each step brings you closer to the towering majesty of the world’s highest peak, Mount Everest.

The trail unfolds with stunning vistas, vibrant Sherpa villages, and ancient monasteries, providing a glimpse into the rich culture and heritage of the Himalayan region. The air is crisp, invigorating, and filled with the promise of discovery.

What sets this trek apart is the culinary experience provided by renowned, Michelin star chef, Adam Simmonds, who will cook exclusively for you throughout the adventure. As you conquer new altitudes and challenges, you’ll be treated to exquisite meals that elevate your trekking experience to new heights.

Picture enjoying gourmet dinners under a starlit sky, where every dish reflects the beauty of local ingredients melded with culinary artistry. This unique fusion of adventure and luxury transforms your journey into an unforgettable epicurean delight, making your Everest Base Camp experience not just a trek but a once-in-a-lifetime bucket-list adventure that will forever linger in your memory.

“The experience was incredible. Life changing. I loved every single day. I met the most amazing people too. Outstanding. Genuinely.”

D Bryant

Trip Highlights.

A perfect blend of Adventure, Culture and Spirituality

Embark on one of Nepal’s most iconic treks, the legendary Everest Base Camp trek, celebrated worldwide for its dramatic landscapes, rich culture, and the allure of standing close to the world’s highest peak.

Receive a private blessing at Boudhanath Stupa.

Begin your journey with an intimate spiritual ceremony led by revered Lamas at Kathmandu’s sacred Boudhanath Stupa, an auspicious start to your Himalayan adventure.

Electrifying mountain flight experience

Experience the famous flight into Luka’s cliff-edge airstrip at 2,900m, an adventure in itself, and the thrilling gateway to the Khumbu Glacier.

Private Michelin-star chef

Indulge in a daily culinary experience by renowned Michelin-star chef, Adam Simmonds, throughout your trek. Adam will cook delicious evening meals just for you and your party as you reflect on each day’s unique memories.

Cultural doorways of the Khumbu

Wander past traditional Sherpa villages adorned with carved mani walls, spinning prayer wheels and vibrant prayer flags that carry blessings across the mountains.

Sagarmatha National Park

Experience the floral and fauna biodiversity of Sagarmatha National Park as our route winds through the magnificent forests of rhododendron, magnolia and firs.

Himalayan panoramas at every turn

Enjoy sweeping views of iconic peaks including Everest, Lhotse, Cho Oyu, Ama Dablam, and other towering giants, your constant companions throughout your journey.

Visit ancient monasteries and Sherpa hospitality

Explore revered Himalayan monasteries, including Tengboche, and experience the warmth and traditions of Sherpa hospitality and mountain life.

Stand at the base of Everest

Stand at Everest Base Camp (5,364m) then trek across the majestic Khumbu Glacier to reach the legendary base of Mount Everest, an achievement and milestone for every adventurer.

Kalapatthar – the most breath-taking sunrise in the world

Climb to the iconic lookout of Kalapatthar for its famous sunrise views of Everest’s summit – one of the most breath-taking moments of the trek.

“I enjoyed every minute of the time I spent with Jonathan on this trip. Professionally he has set the bar for mountain leaders very high and personally, he is plain and simple a great person. I am already in the dreaming phase for my next adventure and can’t wait to get out on the trails with Jonathan again.”

Ben Sargison – Sales Manager

Cooking for you exclusively

renowned, Michelin star chef, Adam Simmonds

About Michelin-star chef, Adam Simmonds

Adam Simmonds has worked in some of the finest kitchens in the world, including, Le Gavroche, The Ritz, The Halkin, The Conservatory at The Lanesborough, Les Saveurs, L’Escargot, Heathcotes, and Le Manoir aux Quat’Saisons.

His first Michelin-star came in 2006 in Wales at Ynyshir Hall, and then in 2010 he achieved it for three consecutive years at Danesfield House, near Marlow. He also achieved a prized four rosettes in the AA Restaurant Guide (for five years running), and a consistent 8/10 rating in the Good Food Guide, placing Adam and the restaurant 13th in the UK among top establishments.

In 2011, Adam was named Hotel Chef of the Year at the CATEY Awards and reached the semi-finals of The British Culinary Federation’s Chef of the Year competition. He was also tipped by the Good Food Guide as one of the top ten chefs to watch that decade.

In 2013 and 2014 Adam represented London and the Southeast on the BBC’s Great British Menu, becoming a finalist in the 2014 series where he cooked the starter course for the war veterans in St Pauls Cathedral at the 70th Anniversary of D-Day. After leaving Dansfield House, Adam started at Pavilion on High Street Kensington, London, as well as working as a leading consultant to the restaurant sector. In 2019, Adam became a Chief Ambassador for The Burnt Chef Project with a vision to use his own experiences to help others and promote a healthier and more conscious environment in the hospitality industry.

In 2023 Adam took on the meaningful role of Chef Director at Home Kitchen, a fine dining restaurant in London’s Primrose Hill, dedicated to providing life-changing opportunities for individuals who have experienced homelessness. This social impact restaurant allows Adam to combine his culinary expertise with his passion for community transformation using fine dining as a pathway for skill-building, stability, and self-confidence among the staff. Here Adam’s philosophy of thoughtful, creative cooking meets a larger mission, making each service a testament to the power of food in transforming lives.

Simultaneously, Adam took up the position of Chef Patron at the Megaro Hotel in King’s Cross, where he unveiled his much-anticipated restaurant, Voyage with Adam Simmonds, which opened in January 2025. This venture, an intimate yet innovative dining experience, reflected Adam’s journey through decades in the culinary world.

Today, as well as his work with some of the most prestigious fine-dining restaurants around the world, Adam works with leading adventurer, Jonathan Kattenberg at Walking With My Bear Adventures, to combine his creative skills and passion to make positive changes to people’s lives, as well as providing incredible culinary experiences at some of the most breath-taking locations on Earth.

“The Everest Base Camps trip was the most incredible two weeks we have ever had. There are just no words. Absolutely BRILLIANT”

P and M Stevens

Your Journey. THE Itinerary.

Your 15-day adventure Itinerary

Take an amazing Journey.

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DAY 1: May 10, 2027

ARRIVAL KATHMANDU (1,300m/4,264’)
Welcome to Kathmandu, the capital city of Nepal. You will be greeted by one of our company’s representatives at Tribhuvan International Airport (KTM) who will transport you to your hotel. Today, you will have a chance to rest and relax and also have the opportunity to meet some of the team and discuss some details of your upcoming adventure. You will also enjoy a group meal with your fellow trekkers.

Accommodation based on selected package: 5-star hotel Yak & Yeti, Kathmandu Thamel. Meals: Dinner.

As of Day 2, your evening meals will be cooked for you by renowned, Michelin-star chef, Adam Simmonds.

January 01, 2021
12:00 AM
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DAY 2: May 11

GUIDED TOUR IN KATHMANDU VALLEY
After breakfast you will visit Boudhanath’s local market and Kathmandu Durbar Square. Plus Boudhanath Stupa, a UNESCO World Heritage Site, important as it is one of the oldest and biggest Buddhist monuments in Nepal, serving as a key point for Buddhist pilgrimage. Once a crucial layover point on the ancient trade route to Tibet, it later became a settlement for Tibetan refugees. Here, the bustling streets and narrow alleys around the stupa are filled with colourful homes, Tibetan Buddhist monasteries, and the lively presence of street vendors. Though its origins remain unrecorded, legend tells of a humble woman and her four sons who, in the 5th century, undertook the construction of this remarkable stupa. Every day, numerous Buddhists engage in a daily ritual of circling the stupa three times while chanting the powerful mantra ‘Om Mane Padme Hum’ in a practice called “kora”. Colourful prayer flags fastened to the stupa sway in the breeze, carrying your prayers toward the heavens, creating a serene and uplifting experience.
January 01, 2021
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DAY 3: May 12

KATHMANDU OR RAMECHHAP-LUKLAPHAKDING (2,652m/8,700’)
Early in the morning, we will be escorted to the domestic terminal of Kathmandu or Ramechhap Airport to board our flight to Lukla (2,800m), which takes approximately 30-35 minutes. As we fly the short distance to Tenzing-Hillary Airport at Lukla, it’s a perfect opportunity to sit back and enjoy the views over the Himalayas (try and sit on the left if you can). On reaching Lukla Airport, you will be introduced to other trekking members, before enjoying a breakfast at the lodge. Here, the luggage is prepared for the Porters.
January 01, 2021
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DAY 3

Scenic walk for acclimatisation
Our walk towards Chheplung begins through the stone paved trails where you make your way through numerous prayer rocks while enjoying the scenic and energetic village of Lukla. Here you can capture some of the most beautiful rural scenery on the entire trek. This first and short hike is specifically designed for the purpose of acclimatisation. If you don’t want to rest, on reaching Phakding also known as the Lodge City, you can freshen up and take a trip to the nearby Monastery which is on the west side of the river and half-an-hour from the main part of Phakding. This night will be spent in one of the lodges in Phakding.

Accommodation: Lodge stay Meals: Breakfast, Lunch and Dinner

Duration: 35-minute flight and 3-4 Hours/8km Trek
Elevation: 2,652m/8,699H

Note: If Kathmandu airport becomes crowded due to air traffic sometimes the Civil Aviation Authority of Nepal (CAAN) asks all travel and trekking agents to take clients to use a different domestic airport (Ramechhap Airport) to fly to Lukla – just over 120km away from Kathmandu. Should this happen, we will provide all transportation and this will not impact on your costs.

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DAY 4: May 13

TREK PHAKDING-NAMCHE BAZAAR (3,440m/11,283’)
After enjoying your breakfast at your lodge in Phakding, the trail leads you towards the first suspension bridge of the trek then uphill through the settlements of Zapute, Toktok, Benkar, Chumoa and Monju. These settlements also form the start of the gateway to the incredible Sagarmatha National Park.

Between Phakding and Monju you will have the opportunity to experience the wonderful small tea houses and shops. After a short walk we’ll arrive at the Sagarmatha National Park. Following short park formalities at the entrance to the park the trail drops steeply to the long suspension bridge built across the Dudh Koshi River. We further cross another suspension bridge and continue the walk to the high Hillary Bridge at the bottom of the hill. After the bridge the trail leads you uphill to Namche Bazaar – the gateway to Mount Everest. This uphill trail will give you the first great view of the magnificent mountain peeking from behind Lhotse-Nuptse. Here you will also see the impressive peaks of Mount Lhotse and Mount Kusum Khangru.

January 01, 2021
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DAY 5: May 14

REST DAY AT NAMCHE BAZAAR
This is the first of the three scheduled rest days which will help us acclimatise to the high altitude. Since experts believe that it is safer to stay active even during rest days we are going to spend the day enjoying small hikes in and around Namche Bazaar. We hike up to Everest View Hotel to enjoy the vast views of the Himalayas. On our way back to Namche we also tour the Khumjung Monastery with its famous 300-year-old Yeti scalp supposedly from an ‘abominable snowman’. The scalp was allegedly carried by Sir Edmund Hillary across the globe for inspection by zoologists.

Our guide can also take us to the Tourist Visitor Centre near the headquarters of the Sagarmatha National Park. The centre hosts historical artifacts related to the first Everest ascenders and provides insights into Sherpa culture and information about the various plant and animal life in the Everest region. Overnight in Namche Bazaar.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 3 Hours/3-4km
Hike Elevation: 3,880m/12,729’

January 01, 2021
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DAY 6: May 15

NAMCHE BAZAAR – TANGBOCHE MONASTERY (3,867m/12,684ft)
Leaving Namche the route is unbelievably beautiful. Below us in the distance is the Dudh Kosi, whilst Thamserku, Kantega, Ama Dablam, Lhotse, and Everest rise in front. Woods, rhododendron and the river make this a truly colourful and stunning walk. The morning view from Tengboche is justifiably considered one of the most magnificent in the world. Tengboche Gompa, the cultural and religious centre of Khumbu, was founded in 1912, and has been destroyed and rebuilt twice as the result of earthquake and fire forests. You will also see the many mani walls, chortens, and the famous suspension bridges that join the steep mountain ridges. Keep a look out for musk deer, Himalayan Thar and the almost tame pheasants.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 5-6 Hours

January 01, 2021
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DAY 7: May 16

TREK TANGBOCHE MONASTERY, DINGBOCHE (4,358m/14,295’)
We’ll walk down the stone steps that lead us through colourful rhododendrons, birches and conifers, than hike half an hour down to the riverside and take a gradual climb up to the valley’s highest year-round settlement of Pangboche (3,860m/12,664’). Here you can spot several chortens, mani walls and small villages. You can also get a close-up view of Mount Ama Dablam. In the afternoon we continue ascending to Pheriche from where a fairly moderate walk leads us to Imja Valley. On climbing the last and steepest climb of the day we finally reach Dingboche, where the mountain views are outstanding.

Accommodation:: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 5-6 Hours/11-12km

January 01, 2021
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DAY 8: May 17

DINGBOCHE (Acclimatisation day) 5,083m/16,676’
Today we use for acclimatisation. We’ll gently hike up the Imja Khola to Chhukung, a small summer settlement from where the views of Island Peak (6189m), Lhotse, Ama Dablam and the fluted ice walls flanking the Amphu Lapcha Pass are one of the highlights of the entire trek.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 4-5 hours/5-6km Trek Elevation

January 01, 2021
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DAY 9: May 18

TREK DINGBOCHE, LOBUCHE (4,910/16,105’)
We continue up the wide valley beneath the impressive peaks of Cholatse and Tawache. We then take a steep climb towards the foot of the Khumbu Glacier. The tea house at Dughla is a good spot to have lunch. The trail zigzags up through the boulders of the glacier's terminal moraine. At the top of this climb there are many stone cairns, built as memorials to the many Sherpas who have died while climbing Mount Everest. The path then climbs gently along the glacier, eventually reaching a cluster of houses at Lobuche.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 7-8 Hours/11-12km

January 01, 2021
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DAY 10: May 19

TREK LOBUCHE TO GORAKSHEP 5150m and VISIT EVEREST BASE CAMP (5,320m/17,450’) – Famous Kale Patthar sunset
We start the day early today as we trek to Gorakshep. This trail offers superb views of the surrounding mountains - especially where the path is forced to rise to cross a tributary glacier. As we reach Gorakshep where we’ll have lunch, we will be surrounded by snowcapped mountains, including the majestic Mount Everest.

After a brief lunch and rest we will take the trail to Everest Base Camp through the once vast Gorakshep Lake. Continuing straight ahead, we’ll pass through the moving Indian army mountaineers' memorials. As we reach Everest Base Camp, you cannot help appreciate the Everest climbers that take the hazardous route through the Khumbu icefall. Mountaineers’ tents stand out in bright colours against dull grey surroundings. The mountains - Nuptse, Khumbuste and Pumori can be seen for this base camp. We have now met the ultimate objective of our trip, the sunset view from Kala Patthar. As the sun's rays strike the snow-capped mountains, this will become a moment that you will never forget.

Accommodation: Lodge stay at Gorakshep
Meals: Breakfast, Lunch and Dinner
Duration: 7-8 Hours/14-15km

January 01, 2021
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DAY 11: May 20

EXCURSIONS TO KALA PATTHAR (5,545m/18,190’) 5,545m AND TREK BACK TO PHERICHE (4,210m/13,819’). Breath-taking views of Everest plus Tibet
We’ll start early as we hike to Kala Patthar. After walking upwards for a couple of hours we’ll will reach the famous viewing point - Kala Patthar (Black Rock at 5,545m/ 18,192’). This spot offers the best views of Mount Everest, Nuptse, Lhotse, Pumori, and Ama Dablam, as well as hundreds of other beautiful peaks including those of Tibet, which is why we’ll spend some time here. After a rest, we’ll hike back to Gorekshep, have breakfast and retrace our steps to Pheriche for our overnight stay.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 7-7 Hours

January 01, 2021
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DAY 12: May 21

TREK PHERICHE – NAMCHE BAZAAR (3,440m/11,283’)
After having a hot breakfast at the lodge we continue our return journey. The trail drops downhill to Pangboche village, and then again to the riverside where we’ll cross the bridge to Imja Khola and continues to climb to Tengboche. A steep descent from Tengboche will take us to the Dudh Koshi River. We will cross the first bridge over the Dudh Khoshi River in Phunki Tenga, having passed the villages of Tashinga and Sansa, before reaching Kyangjuma. The Namche bazaar is an easy walk from here and well worth trying out your haggling skills for souvenirs. The night will be spent here so enjoy the welcoming atmosphere at your leisure.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner Duration: 7-8 Hours 14-15km
Trek Elevation: 3,440m/11,283’

January 01, 2021
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DAY 13: May 22

TREK NAMCHE BAZAAR - LUKLA (2,652m/8,700’)
After breakfast we’ll set off downwards from Namche Hill to the suspension bridge crossing the Dudh Koshi River near the confluence of Dudh Koshi and Bhote Koshi rivers, towards Monjo. After some formalities at the check post of the National Park at Monjo, our walk continues to Phakding for lunch. Since this is the last day of your trek the route has been designed so you can enjoy your surroundings with maximum ease as most of the treks are flat or downhill.

We’ll walk through vast open plains, magnificent rhododendrons, and luscious pine forests. Again, we’ll pass through the Sherpa village, prayer stones, and the flapping and colourful prayer flags. This is the time when our bodies automatically start relaxing, On reaching Lukla you can have some alone, or spend it with others who too have experienced an adventure of a lifetime.

Accommodation: Lodge stay
Meals: Breakfast, Lunch and Dinner
Duration: 7-8 Hours/18-19km

January 01, 2021
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DAY 14: May 23

FLY LUKLA - RAMECHHAP OR KATHMANDU 45 MINUTE
Following an early breakfast our guide will take us to the airport to board the flight to Kathmandu or Ramechhap. Upon arrival at Kathmandu or Ramechhap Airport, we will be transferred to our comfortable hotel, where you can then relax, or enjoy the afternoon enjoying all what incredible Kathmandu has to offer.

Accommodation: 5-star hotel
Meals: Breakfast, Lunch and Dinner

Note: If Kathmandu airport becomes crowded due to air traffic sometimes the Civil Aviation Authority of Nepal (CAAN) asks all the travel and trekking agents to take their clients to a different domestic airport (Ramechhap Airport – 123 km away) to fly to Lukla. Should this happen we will provide transportation and you will not incur further costs.

January 01, 2021
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Day 15 May 24

FLY LUKLA - RAMECHHAP OR KATHMANDU 45 MINUTE. Return home from Kathmandu, the capital of Nepal
Depending on your flight time now is the opportunity to make the most of the atmosphere of this incredible and vibrant city.

Katmandu is chaotic and exciting, full of tea houses, bustling markets, historic sites, ancient temples, and golden pagodas. Your senses will be beautifully saturated by the colour, sound, and smell of spices that this wonderful city has to offer, bringing to a close this adventure of a lifetime.

January 01, 2021
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Price & Inclusions.

COST

£3,250 per person. Single supplement £190.

Includes 5 star Yak & Yeti Hotel, Katmandu. Excludes flights.

Included Pre Event Support:

  • Unique participant booklet support
  • Online Group training sessions on kit
  • Online Group sessions on training
  • Online Group sessions regarding Q&A’s
  • Online individual sessions on bespoke training guidance
  • Organised group training walk at agreed location with full mountain leader team
  • Group kit fitting at Rab Outlet store (providing up to 50% discount on certain items) with full support and consultation on all kit
  • Online High Altitude Awareness course
  • Optional group altitude chamber training (max 6 clients per session and cost to be confirmed)
  • Kathmandu: All airport transfers
  • Hotel accommodation – on full board basis
  • Meet & greet upon arrival at airport
  • All sightseeing by private AC vehicle in Kathmandu as per above program
  • English speaking local guides for Kathmandu sightseeing as per program
  • English guide trained in Expedition Leadership and Group management, REC (Rescue Emergency Care)
  • Expedition & Travel First Aid, Royal Geographic Society Off-Site Safety Management certified adhering to BS8848 Expedition and Travel Standards & BS11200 Crisis Management
  • Private Buddhist puja at Boudhanath
  • All entrance fees as per itinerary
  • Government tax

Included During the Trek:

  • Airport transfer Local lodge accommodation on trek
  • Meals (Breakfast, Lunch and dinner)
  • Up to 4 litres of bottled drinking water each day
  • All domestic transport as listed in itinerary
  • Domestic flights Kathmandu-Lukla-Kathmandu or Ramechhap-Lukla-Ramechhap
  • Everest National Park entrance fees
  • Village Development area entrance fee
  • Trekking permit
  • Porter to carry personal gear (2 clients 1 porter)
  • 15kg per person luggage allowance while on trek
  • Experienced English speaking trekking guide
  • English guide trained in Expedition Leadership and Group Management, REC (Rescue Emergency Care) Expedition & Travel First Aid, High Altitude Awareness trained.
  • Comprehensive expedition medical kit (including blood pressure monitor, oximeter and heart rate devices & portable altitude chamber) with group at all times.
  • Twice daily medical checks on all clients
  • Duffle bag (if required)
  • Sleeping bag and down Jackets (if required)
  • Government tax
  • Insurance of guide and porter

Not included in the cost:

Not included in the cost of your adventure are flights from and to the UK, costs for extra usage of vehicles that clients wish to hire, costs for any other service not mentioned under the section “Cost Includes”, Personal Travel Insurance, costs arising due to clients’ mishaps, political unrest, natural calamities like – landslides, road blockage, or other unforeseen problems. In such cases these extras will need to be paid on the spot by the guest directly. Costs do not include soft or hard drinks, incidentals, porter charges, or tips.

YOUR STORY. YOUR SUMMIT

GENERAL INFORMATION

Please feel free to reach out with any questions you have.

Travel Insurance

It is a condition upon joining any of Walking With My Bear Adventures trips that all clients are insured for comprehensive expenses that might be incurred due to medical issues or accidents. This includes air ambulance, helicopter rescue, and associated treatment costs. Please note that we don’t arrange or sell insurance, but we can suggest reputable providers on the understanding this is only a recommendation. 

Acclimatisation

This trek’s itinerary is planned with a high degree of awareness of Acute Mountain Sickness (AMS). Experts agree that gaining elevation without proper consideration of AMS could be fatal. The higher the altitude, the less oxygen will be in the air. Therefore, our body needs time to adapt to an environment with less oxygen. During this trip, we take rest in Namche Bazaar and Dingboche which will help us acclimatise to the high altitude thus resulting in a successful trip. We provide all clients access to online High Altitude Awareness courses as part of our package prior to any trek. Equally, we can provide group altitude adjustment training for clients at a nominal cost should they desire. These are held in Leeds. For further details please contact us.

Equipment’s & Packing List

We will provide you with an equipment and packing list which includes a list of outlets where items can be purchased. The items will vary according to the season and the trek duration. The weight limit for your luggage is 33 pounds or 15 kg per person per trek. Remember that your luggage will be carried by porters but you are required to carry a daypack (with your valuables or anything important) by yourself. We also suggest that you pack only what is necessary. 

“Jonathan recently led our 17 day school trip to the Indian Himalayas. Jon consistently ensured the health and safety of the group, conducting dynamic risk assessments and working closely with our in-country guides to enable us to thoroughly enjoy the experience. He was great to work with. I hope that we have the opportunity to work with Jonathan again in future as he was an excellent leader for this kind of trip.”

Angela Prickett – Head of Sixth Form St Michael’s School

Why us?

Why choose Walking With My Bear Adventures?

At Walking With My Bear Adventures Ltd, we pride ourselves on our approach, attention to detail and client care on all aspects of your adventure.

  • Expedition Leadership and group management trained.
  • REC (Rescue Emergency Care) Expedition & Travel First Aid, Royal Geographic Society Off-Site Safety Management certified adhering to BS8848 Expedition and Travel Standards & BS11200 Crisis Management
  • Experienced long established overseas partners who live and work in the area.
  • 1st class pre event training and support
  • Twice daily medical checks on the event
  • Comprehensive Expedition Medical Kit (including blood pressure monitor, oximeter and heart rate devices & portable altitude chamber) with group at all times
  • Experienced in multi-day adventures and risk management
  • Pre event client support including online kit, training and altitude awareness training
  • Online High Altitude Awareness training course for all clients
  • Pre event training day
  • Qualified leaders
  • Excellent client to guide and porter ratios ensuring clients have the very best support
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“The Everest Base Camps trip was the most incredible two weeks we have ever had. There are just no words. Absolutely BRILLIANT”

P & M STEVENS

“The experience was incredible. Life changing. I loved every single day. I met the most amazing people too. Outstanding. Genuinely.”

D BRYANT

“I enjoyed every minute of the time I spent with Jonathan on this trip. Professionally he has set the bar for mountain leaders very high and personally, he is plain and simple a great person. I am already in the dreaming phase for my next adventure and can't wait to get out on the trails with Jonathan again.”

BEN SARGISON - SALES MANAGER

“Jonathan recently led our 17 day school trip to the Indian Himalayas. Jon consistently ensured the health and safety of the group, conducting dynamic risk assessments and working closely with our in-country guides to enable us to thoroughly enjoy the experience. He was great to work with. I hope that we have the opportunity to work with Jonathan again in future as he was an excellent leader for this kind of trip.”

ANGELA PRICKETT - HEAD OF SIXTH FORM ST MICHAEL'S SCHOOL

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